N690 Professional Butcher Knife

N690 Butcher Knife — Meticulously handcrafted by master bladesmith Murat Selçuk in stainless steel.

What is this product?

The N690 Butcher Knife is a professional meat processing and slaughter knife designed for demanding cutting tasks. Made from hard stainless steel, it offers exceptional durability for long-term, heavy-duty use.

Where and how is it used?

Designed for slaughtering, butchering, throat cutting, bone skimming, skinning, bone splitting, and meat preparation. Primary use environments include butcher shops, slaughterhouses, meat processing facilities, and mobile slaughter operations.

Care & Usage Tips

Keep the blade clean and dry after each use. Use an appropriate whetstone or honing steel to maintain sharpness. Avoid striking hard surfaces other than cutting boards to extend the product's lifespan.

Technical Specifications

Steel: N690 Stainless Steel
Blade Length: 17 cm
Total Length: 30.5 cm
Thickness: 2.7 mm
Hardness: 60 HRC
High grind applied to the cutting edge for superior sharpness.
Heat treatment performed using modern atmosphere-controlled vacuum heating and nitrogen quenching, followed by tempering to eliminate brittleness.
Sheath: Faux leather